ALLERGY, RYE
Rye is a cereal grain closely related to wheat & barley. It is a rich source of minerals. Rye contains gluten, hence it should not be consumed by people suffering from gluten related disorders. Individuals with history of allergy to rye show severe symptoms if they excercise within few hours of eating rye or rye containing food products.
Parameter(s) covered : 1
Report Frequency: Sample Daily by 11 am; Report Same
day
Special Instruction: No special preparation required.
Price : ₹ 1200.00
Parameters
- Rye